PIZZA MENU

PIZZA @ THE PADDOCK

 

NEW POP-UP LOCATION

 

BRUNSWICK HEADS

FISHERMAN'S CO-OP

EVERY FRIDAY & SATURDAY

FROM 5PM

WOODFIRE PIZZA MENU

* ORGANIC DOUGH BASES

*GLUTEN FREE BASES AVAILABLE

 

GARLIC PIZZA

Oregano, cheese, garlic oil

$12

 

 MARGARITA

Napoli sauce, mozzarella cheese, garlic,  fresh basil

$16

HAWAIIAN

Ham, pineapple, cheese and napoli sauce

$18

PEPPERONI

Olives, mushrooms, pepperoni, cheese, napoli sauce

finished w homegrown basil pesto

$20

TREEHOUSE

Anchovies, capers, olives, mushroom, chilli, Napoli sauce

 and finished w fresh rocket

$20

THE PADDOCK

Woodfired oven-roasted, eggplant, zucchini, sweet potato and pumpkin, mushrooms, Napoli sauce, 

finished w homegrown basil pesto

$22

 

SUPREME

Salami, onion, capsicum, mushrooms, olives, bacon, Napoli sauce

$22

 

WEEKLY DESSERT SPECIALS:

ORGANIC COOKIES

CHOCOLATE BROWNIES

 

 

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